Some decisions in life are tough, but choosing your Benny Bagel might just be the best kind of dilemma. At Shingle Inn, we’ve taken a brunch favourite and given it a twist that works any time of day. Three flavour options, one perfectly toasted bagel slice and endless reasons to treat yourself.
Whether you’re team Bacon, team Haloumi/Asparagus or team Eggs Royale (with smoked salmon), there’s a Benny Bagel for every mood, every craving and every moment you feel like a little café comfort.
Three ways to build your perfect Benny Bagel:
Classic Bacon
For the die-hard traditionalists. Crispy bacon, a poached egg and creamy hollandaise sauce on a warm bagel, topped with fresh dill. Paired beautifully with a Flat White or Long Black… a true crowd-pleaser.
Asparagus & Haloumi
For those who like things a little lighter and greener! Haloumi adds melty, gooey goodness, asparagus and dill bring the freshness for a vegetarian dream. Try it with an Iced Latte or Chai Latte!
Eggs Royale (Smoked Salmon)
For anyone who loves their brunch with a hint of luxury. Smoked salmon gives this bagel its fancy edge. Perfect with a Sparkling Mineral Water or your favourite Hot Chocolate.
Brunch… but whenever you want it. Whether it’s a late breakfast, mid-afternoon pick-me-up or an early dinner, you never have to wait to get your Benny fix.
