Easter isn’t just about chocolate. Sometimes it’s about a simple, cheerful treat that makes someone smile the moment they see it. That’s exactly where our Easter Biscuits come in at Shingle Inn.

Bright, playful and made to share, these biscuits are a limited-time Easter favourite that work just as well as a thoughtful gift as they do with a coffee in-store.

Each Easter Biscuit starts with a traditional vanilla biscuit base, topped with smooth, colourful fondant and finished with one of three cheerful designs.

They are available individually for a sweet little treat, or as a gift pack of three, perfect when you need something ready to go.

If you’re looking for an Easter gift that’s cheerful, affordable and easy to transport, these tick all the boxes.

Pop in, pick your favourite design (or all three), and make Easter a little more colourful.

Some decisions in life are tough, but choosing your Benny Bagel might just be the best kind of dilemma. At Shingle Inn, we’ve taken a brunch favourite and given it a twist that works any time of day. Three flavour options, one perfectly toasted bagel slice and endless reasons to treat yourself.

Whether you’re team Bacon, team Haloumi/Asparagus or team Eggs Royale (with smoked salmon), there’s a Benny Bagel for every mood, every craving and every moment you feel like a little café comfort.

Three ways to build your perfect Benny Bagel:

Classic Bacon
For the die-hard traditionalists. Crispy bacon, a poached egg and creamy hollandaise sauce on a warm bagel, topped with fresh dill. Paired beautifully with a Flat White or Long Black… a true crowd-pleaser.

Asparagus & Haloumi
For those who like things a little lighter and greener! Haloumi adds melty, gooey goodness, asparagus and dill bring the freshness for a vegetarian dream. Try it with an Iced Latte or Chai Latte!

Eggs Royale (Smoked Salmon)
For anyone who loves their brunch with a hint of luxury. Smoked salmon gives this bagel its fancy edge. Perfect with a Sparkling Mineral Water or your favourite Hot Chocolate.

Brunch… but whenever you want it. Whether it’s a late breakfast, mid-afternoon pick-me-up or an early dinner, you never have to wait to get your Benny fix.

There’s something wonderfully simple about an afternoon tea break, especially when it involves warm, bakery-made scones.

For a limited time, enjoy two fresh scones baked exclusively by the Shingle Inn Bakery, served with jam and cream, plus your choice of tea or coffee for just $16.90.

Light, fluffy and the perfect size for a summer afternoon pick-me-up, these scones are an easy treat to enjoy between errands, after shopping or during a catch-up with friends. And because the days are getting warmer, you can also upgrade your drink to a refreshing cool option like an Iced Tea or Iced Coffee for a little summer twist!

Some flavours never go out of style, and the B.L.T. is proof. It’s the hero of Shingle Inn’s gourmet sandwiches… simple ingredients, strong flavours and that perfect balance of hearty and fresh.

Our B.L.T. Gourmet Sandwich brings together crispy bacon, fresh lettuce and tomato, all layered between your choice of white, wholemeal or multigrain bread. Feeling a bit fancy? You can upgrade to Turkish bread too!

It’s the G.O.A.T. for a reason: classic flavours, hearty ingredients and available all day – so nobody has to miss out!

It comes with a garnish salad, but adding chips is a great move if you’re after something a little more substantial.

A café-style take on a pub favourite

This pub classic just got a Shingle Inn twist. For a limited time only, enjoy a mini chicken schnitzel topped with rich Napolitana sauce and a generous sprinkle of melted mozzarella, served with a side of crispy chips and a fresh side salad.

It’s everything you love about a hearty, comforting pub meal. But served in a comfy café booth where you can relax, chat and pair it with your favourite coffee or milkshake.

What’s on the Plate

• Golden, crumbed chicken schnitzel
• Rich Napolitana sauce
• Melted, shredded mozzarella
• Side of crispy chips
• Fresh side salad

Whether you call it a Parmi, Parma, or just “my new favourite meal,” this plate is a crowd pleaser.

This crispy, cheesy, saucy combo is available for a limited time only, so treat yourself to a pub-style meal at Shingle Inn.

The Shingle Inn Bakery has whipped up something guaranteed to put you in a berry good mood! Introducing our Raspberry Ripple Cheesecake with creamy vanilla cheesecake swirled with tangy, sweet raspberries on a rich chocolate crumb base.

Why not pair your individual cheesecake with a barista-made coffee for the perfect afternoon boost or double the berry fun with a Very Berry Super Smoothie (a refreshing mix of berries, banana, Canadian maple syrup and almond milk). As long as you don’t forget the finishing touch: a dollop of cream or a scoop of ice cream on the side.

Why you’ll love it:

• Creamy vanilla meets tangy, sweet raspberries in one perfect bite.
• Hand-made in the Shingle Inn bakery so you won’t find it anywhere else.
• Limited edition: here for a short time, so don’t miss out!

So go on, add a little berry happiness to your day!